Family Style

--- Family style is our favourite way to serve weddings and private events. All food is cooked on site to ensure highest quality of product and dishes are shared on the table. Each table gets the entire menu and dishes are passed around encouraging interaction with all the guests ---
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FAMILY STYLE DINNER | 42

Biscuits | Smoked Cheddar, Chive, Hand Churned Honey Butter

Roasted Beets | Pickled Hazelnuts, Herbed Goat Cheese, Wild Greens

Smoked Fingerling Potatoes | Chervil + Olive Oil + Smoked Salt

Roasted Carrots | Pickled Mustard Seed, Onion Ash, Cumin Yogurt, Cilantro

Citrus Brined Pork loin | Apple Chutney

Prawn Mac and Cheese | Onion, Smoked Cheddar, Gruyere, Old Bay, Lemon, Parsley

Roasted Duck Breast | Aged in Hay, Seasonal Fruit Gastrique

FAMILY STYLE DINNER | 62

Biscuits | Smoked Cheddar, Chive, Hand Churned Honey Butter

Salt Baked Beets | Pickled Hazelnuts, Herbed Goat Cheese, Wild Greens

Roasted Cauliflower | Preserved Lemon Dressing, Smoked Garlic, Torn bread, Anchovies

Smoked Fingerling Potatoes | Chervil + Olive Oil + Smoked Salt

Roasted Carrots + Parsnips | Pickled Mustard Seed, Onion Ash, Cumin Yogurt, Cilantro

Citrus Brined Pork loin | Apple Chutney

Smoked Striploin | Chili Oil, Smoked Salt

Fried Chicken | Buttermilk Soak Southern fried Chicken

ITALIAN SUPPER | 39

House made Focaccia| Olive Oil, White Bean Hummus

Asparagus Wrapped in Prosciutto | Parmesan, Cracked Black Pepper, Lemon

Wild Greens | Gem Tomato, Red Onion, Balsamic Dressing

Cacio e Pepe | Rigatoni, Butter, Black Pepper, Pecorino Cheese

Chicken Cacciatore | Mushrooms, Pancetta, Red Sauce, Fresh herbs

SEAFOOD BOIL | 80

YOU GET SEFOOD CRACKERS (not the food but the tool) A BIB AND IT IS AN INTERACTIVE HANDS ON FEAST. BOILS ARE STEAMED IN A WILD SHRIMP BROTH WITH A SECRET BLEND OF SPICES AND HERBS AND ARE EITHER SERVED IN BIG METAL BOWLS. ON METAL HALF PANS OR DIRECTLY ON THE TABLE FOR SHARING.

Biscuits | Smoked Cheddar, Hand Churned Honey Butter

Green Salad | Gem Tomatoes, Red Onion, Balsamic Dressing

The Boil | Clams, Mussels, Potatoes, Corn on the Cob, Chorizo Sausage, Wild Prawns, Dungeness, Lobster, Snow Crab, King Crab

Clarified Butter | For Dipping

Catering Hours of Operation

EVERYDAY
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